鷹嘴豆泥是黎凡特食物。由煮熟的土豆泥製成，混合芝麻醬，橄欖油，檸檬汁，鹽和大蒜。
Hummus is a Levantine cuisine's spread made from cooked, mashed chickpeas, blended with tahini, olive oil, lemon juice, salt, and garlic.